discount Spanish cooking is regionally diverse, flamboyant andimaginative and, above all, to be eaten and enjoyed in a leisurelymanner. Together with fresh fish, vegetables and fruit, peppers,herbs, garlic and olive oil give Spanish food a taste that is unique.This introduction to Spanish cuisine not only containswell known dishes such as paella de Mariscos, Gazpacho andlesser known specialities such as Pote Gallego, Calderada andGachas. The increasingly popular Tapas are, of course, included,and a wide ranging selection of salads and vegetable dishes.